The Winery Val de Uga is one of the best wineries to follow in Somontano.. It offers 9 wines for sale in of Somontano to come and discover on site or to buy online.
Looking for the best Winery Val de Uga wines in Somontano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Val de Uga wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Val de Uga wines with technical and enological descriptions.
How Winery Val de Uga wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of venison stew with red wine, chinese noodles with vegetables or sauté of veal with mushrooms.
Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).
Temperate continental climate. A marked qualitative renewal.
How Winery Val de Uga wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork stew with bacon and cream, sushi cake or light tuna-tomato quiche (without cream).
In the mouth the white wine of Winery Val de Uga. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Somontano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Val de Uga.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
