Winery Val de BerreDrome Comte De Grignan Difference
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Drome Comte De Grignan Difference
Pairings that work perfectly with Drome Comte De Grignan Difference
Original food and wine pairings with Drome Comte De Grignan Difference
The Drome Comte De Grignan Difference of Winery Val de Berre matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef with morels, moroccan style leg of lamb or kimo (malagasy dish with beef).
Details and technical informations about Winery Val de Berre's Drome Comte De Grignan Difference.
Discover the grape variety: Carignan Gris
Lively, aromatic dry whites and pale rosés with a golden-to-salmon colour and a crisp, elegant palate; signature aromas of yellow fruits (peach, apricot), citrus, white flowers and Mediterranean notes. Original Mediterranean profile. Increasingly prized by Roussillon winemakers for small-batch, atypical cuvées. A grey-skinned mutation of Carignan, grown in small quantities in Languedoc-Roussillon, France.
Informations about the Winery Val de Berre
The Winery Val de Berre is one of of the world's greatest estates. It offers 7 wines for sale in the of Drôme to come and discover on site or to buy online.
The wine region of Drôme
Rhône departmental IGP (junction of the Rhône corridor and Alpine foothills, gravelly alluvials in the north, marls and limestone on slopes, clay and sand in the south, Mediterranean, Mistral): Syrah, Grenache, Merlot, Cabernet Sauvignon, Gamay, Pinot Noir and Marselan as signature reds — full-bodied Grenache, lively and spicy Syrah, long ageing in blends. Viognier, Marsanne, Roussanne, Chardonnay and Clairette in floral fruity whites, 2,500-2,800 hours sun.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
