Winery Va La VineyardsLa Prima Donna
White wine
This wine generally goes well with poultry, veal or shellfish.
The La Prima Donna of the Winery Va La Vineyards is in the top 10 of wines of Pennsylvania.
Wine flavors and olphactive analysis
On the nose the La Prima Donna of Winery Va La Vineyards in the region of Pennsylvania often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with La Prima Donna
Pairings that work perfectly with La Prima Donna
Original food and wine pairings with La Prima Donna
The La Prima Donna of Winery Va La Vineyards matches generally quite well with dishes of veal, shellfish or poultry such as recipes of delicious veal stew, indian chicken (simplified korma) or traditional welsh dark beer.
Details and technical informations about Winery Va La Vineyards's La Prima Donna.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of La Prima Donna from Winery Va La Vineyards are 0, 2016, 2015
Informations about the Winery Va La Vineyards
The Winery Va La Vineyards is one of of the world's greatest estates. It offers 8 wines for sale in the of Pennsylvania to come and discover on site or to buy online.
The wine region of Pennsylvania
Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
