Winery Chaddsford - Holiday Spirit

Winery ChaddsfordHoliday Spirit

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Holiday Spirit of Winery Chaddsford is a red wine from the region of Pennsylvania.
This wine is a blend of 3 varietals which are the Chambourcin, the Chancellor and the Concord.
This wine generally goes well with game (deer, venison) and spicy food.

Wine flavors and olphactive analysis

On the nose the Holiday Spirit of Winery Chaddsford in the region of Pennsylvania often reveals types of flavors of non oak, oak or spices.

Details and technical informations about Winery Chaddsford's Holiday Spirit.

Winemaker
Eric Miller
Grape varieties
Region/Great wine region
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Informations about the Winery Chaddsford

The winery offers 44 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Pennsylvania
Find the Winery Chaddsford on Facebook and on Twitter

The Winery Chaddsford is one of of the world's greatest estates. It offers 41 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 55000 of of United States wines
In the top 200 of of Pennsylvania wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

News related to this wine

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An overview of Saint-Véran appellation

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The word of the wine: Hybrid

Term designating grape varieties obtained from two different vine species.

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