Bodegas Carrau - Juan Carrau Organico Cabernet Sauvignon

Bodegas CarrauJuan Carrau Organico Cabernet Sauvignon

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Juan Carrau Organico Cabernet Sauvignon of Bodegas Carrau is a red wine from the region of Cerro Chapeu of Rivera.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Juan Carrau Organico Cabernet Sauvignon of the Bodegas Carrau is in the top 30 of wines of Cerro Chapeu.

Taste structure of the Juan Carrau Organico Cabernet Sauvignon from the Bodegas Carrau

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Juan Carrau Organico Cabernet Sauvignon of Bodegas Carrau in the region of Rivera is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Juan Carrau Organico Cabernet Sauvignon of Bodegas Carrau in the region of Rivera often reveals types of flavors of earth, red fruit.

Details and technical informations about Bodegas Carrau's Juan Carrau Organico Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Juan Carrau Organico Cabernet Sauvignon - 2017
In the top 30 of of Cerro Chapeu wines
Average rating: 3.411100
Juan Carrau Organico Cabernet Sauvignon - 2016
In the top 30 of of Cerro Chapeu wines
Average rating: 3.411100
Juan Carrau Organico Cabernet Sauvignon - 2015
In the top 30 of of Cerro Chapeu wines
Average rating: 3.211100
Juan Carrau Organico Cabernet Sauvignon - 2013
In the top 30 of of Cerro Chapeu wines
Average rating: 2.8110.500
Juan Carrau Organico Cabernet Sauvignon - 2012
In the top 30 of of Cerro Chapeu wines
Average rating: 311100
Juan Carrau Organico Cabernet Sauvignon - 2009
In the top 30 of of Cerro Chapeu wines
Average rating: 3.61110.50
Juan Carrau Organico Cabernet Sauvignon - 0
In the top 30 of of Cerro Chapeu wines
Average rating: 3.311100

The best vintages of Juan Carrau Organico Cabernet Sauvignon from Bodegas Carrau are 2009, 2017, 2016, 0 and 2015.

Informations about the Bodegas Carrau

The winery offers 91 different wines.
Its wines get an average rating of 3.6.
It is in the top 35 of the best estates in the region
It is located in Cerro Chapeu in the region of Rivera

The Bodegas Carrau is one of of the world's great estates. It offers 91 wines for sale in the of Cerro Chapeu to come and discover on site or to buy online.

Top wine Rivera
In the top 550 of of Uruguay wines
In the top 35 of of Cerro Chapeu wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Cerro Chapeu

The wine region of Cerro Chapeu is located in the region of Rivera of Uruguay. Wineries and vineyards like the Domaine Cerro Chapeu or the Domaine Bodegas Carrau produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Cerro Chapeu are Tannat, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cerro Chapeu often reveals types of flavors of blueberry, raspberry or citrus fruit and sometimes also flavors of tree fruit, dried fruit or microbio.


The wine region of Rivera

The wine region of Rivera of Uruguay. Wineries and vineyards like the Domaine Bodegas Carrau or the Domaine Cerro Chapeu produce mainly wines red and white. The most planted grape varieties in the region of Rivera are Tannat, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rivera often reveals types of flavors of apricot, tree fruit or citrus fruit and sometimes also flavors of non oak, earth or microbio.

The word of the wine: Faded

Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.

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