Winery Truett-HurstFuchsia Rosé
Pink wine
This wine is a blend of 4 varietals which are the Chardonnay, the Gewurztraminer, the Viognier and the Zinfandel.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Fuchsia Rosé
Pairings that work perfectly with Fuchsia Rosé
Original food and wine pairings with Fuchsia Rosé
The Fuchsia Rosé of Winery Truett-Hurst matches generally quite well with dishes of beef, lamb or pork such as recipes of borscht (russia), trapper's barbecue or pork stew with bacon and cream.
Details and technical informations about Winery Truett-Hurst's Fuchsia Rosé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Fuchsia Rosé from Winery Truett-Hurst are 2011, 0
Informations about the Winery Truett-Hurst
The Winery Truett-Hurst is one of of the world's great estates. It offers 38 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
