Winery Rhys VineyardsHorseshoe Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Horseshoe Vineyard Syrah from the Winery Rhys Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Horseshoe Vineyard Syrah of Winery Rhys Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Horseshoe Vineyard Syrah of Winery Rhys Vineyards in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Horseshoe Vineyard Syrah
Pairings that work perfectly with Horseshoe Vineyard Syrah
Original food and wine pairings with Horseshoe Vineyard Syrah
The Horseshoe Vineyard Syrah of Winery Rhys Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tanjia, stuffed zucchini with merguez, beef and spices or duck breast with orange sauce.
Details and technical informations about Winery Rhys Vineyards's Horseshoe Vineyard Syrah.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Last vintages of this wine
The best vintages of Horseshoe Vineyard Syrah from Winery Rhys Vineyards are 2012, 0, 2013, 2008
Informations about the Winery Rhys Vineyards
The Winery Rhys Vineyards is one of of the world's great estates. It offers 44 wines for sale in the of Santa Cruz Mountains to come and discover on site or to buy online.
The wine region of Santa Cruz Mountains
The wine region of Santa Cruz Mountains is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Ridge Vineyards or the Kathryn Kennedy Winery produce mainly wines red and white. The most planted grape varieties in the region of Santa Cruz Mountains are Cabernet-Sauvignon, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz Mountains often reveals types of flavors of cream, pencil shavings or black fruit and sometimes also flavors of charcoal, black truffle or blackberry jam.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
