The Winery Primarius of Oregon

The Winery Primarius is one of the best wineries to follow in Oregon.. It offers 6 wines for sale in of Oregon to come and discover on site or to buy online.
Looking for the best Winery Primarius wines in Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Primarius wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Primarius wines with technical and enological descriptions.
How Winery Primarius wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of endives with ham, papillotes of swordfish with curry or beef strogonoff.
On the nose the white wine of Winery Primarius. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, red fruit or tropical fruit. In the mouth the white wine of Winery Primarius. is a .
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
Cool climate tempered by the Pacific. 23 AVAs, ~16,000 ha. Small family estates.
How Winery Primarius wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), veal blanquette à l'ancienne or rabbit marinated with herbs and mustard.
On the nose the red wine of Winery Primarius. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Primarius. is a with a nice freshness.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
How Winery Primarius wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of flank steak with shallots in red wine sauce, pan-fried black pudding with apples or duck aiguillettes with apples.
On the nose the pink wine of Winery Primarius. often reveals types of flavors of red fruit.
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
Planning a wine route in the of Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Primarius.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.