Preston Farm & WineryZinfandel (VZN1)
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Zinfandel (VZN1) from the Preston Farm & Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zinfandel (VZN1) of Preston Farm & Winery in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Zinfandel (VZN1) of Preston Farm & Winery in the region of California often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Zinfandel (VZN1)
Pairings that work perfectly with Zinfandel (VZN1)
Original food and wine pairings with Zinfandel (VZN1)
The Zinfandel (VZN1) of Preston Farm & Winery matches generally quite well with dishes of beef, lamb or poultry such as recipes of thai beef curry, mathieu's lamb tagine or simple endive gratin with gruyere cheese.
Details and technical informations about Preston Farm & Winery's Zinfandel (VZN1).
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Zinfandel (VZN1) from Preston Farm & Winery are 2015, 2018, 0, 2016
Informations about the Preston Farm & Winery
The Preston Farm & Winery is one of of the world's great estates. It offers 27 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
