Winery Barboursville - Cabernet Blanc

Winery BarboursvilleCabernet Blanc

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Blanc of Winery Barboursville is a pink wine from the region of Virginia.
This wine generally goes well with

Details and technical informations about Winery Barboursville's Cabernet Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet blanc

Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.

Last vintages of this wine

Cabernet Blanc - 2014
In the top 100 of of Virginia wines
Average rating: 3.61110.50
Cabernet Blanc - 0
In the top 100 of of Virginia wines
Average rating: 3.61110.50

The best vintages of Cabernet Blanc from Winery Barboursville are 2014, 0

Informations about the Winery Barboursville

The winery offers 46 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Zonin.
It is in the top 30 of the best estates in the region
It is located in Virginie

The Winery Barboursville is one of of the world's great estates. It offers 42 wines for sale in the of Virginia to come and discover on site or to buy online.

Top wine Virginia
In the top 55000 of of United States wines
In the top 900 of of Virginia wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Bacchus

Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.

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