Winery RappahannockBlack Label Rosé
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec, the Petit Verdot and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Black Label Rosé of the Winery Rappahannock is in the top 30 of wines of Virginia.
Food and wine pairings with Black Label Rosé
Pairings that work perfectly with Black Label Rosé
Original food and wine pairings with Black Label Rosé
The Black Label Rosé of Winery Rappahannock matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tagine with prunes and almonds, lamb tagine with peppers and artichoke bottoms or sauté of pork with chorizo.
Details and technical informations about Winery Rappahannock's Black Label Rosé.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Black Label Rosé from Winery Rappahannock are 2012, 2013
Informations about the Winery Rappahannock
The Winery Rappahannock is one of of the world's greatest estates. It offers 44 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
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The word of the wine: Suave
Said of a fine and unctuous wine.