Winery RappahannockBlack Label Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Black Label Chardonnay of the Winery Rappahannock is in the top 20 of wines of Virginia.
Wine flavors and olphactive analysis
On the nose the Black Label Chardonnay of Winery Rappahannock in the region of Virginia often reveals types of flavors of microbio, oak or citrus fruit.
Food and wine pairings with Black Label Chardonnay
Pairings that work perfectly with Black Label Chardonnay
Original food and wine pairings with Black Label Chardonnay
The Black Label Chardonnay of Winery Rappahannock matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed squid in the sétoise sauce, mackerel with quick mustard or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Rappahannock's Black Label Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Black Label Chardonnay from Winery Rappahannock are 2013, 2016
Informations about the Winery Rappahannock
The Winery Rappahannock is one of of the world's greatest estates. It offers 44 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
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The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.