The Winery Ursa Vineyards of Sierra Foothills of California

The Winery Ursa Vineyards is one of the best wineries to follow in Sierra Foothills.. It offers 16 wines for sale in of Sierra Foothills to come and discover on site or to buy online.
Looking for the best Winery Ursa Vineyards wines in Sierra Foothills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ursa Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ursa Vineyards wines with technical and enological descriptions.
How Winery Ursa Vineyards wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of wild boar with honey, sauté of lamb or veal tagine with peas.
On the nose the red wine of Winery Ursa Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Ursa Vineyards. is a powerful with a nice balance between acidity and tannins.
Historic stronghold of Californian Zinfandel (~40% of plantings) inherited from the Gold Rush (1856). Fleshy, sunny reds with signature notes of candied blackberry, raspberry, pepper, liquorice and sweet spices, round tannins and generous warmth. Over-100-year-old vines at Amador. Also dense, peppery Syrah, lively, fruity Barbera, deep Petite Sirah.
Vineyards between 300-1,070 m on granite and volcanic rock, large temperature swings. 2,300 ha, 7 counties.
How Winery Ursa Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken bonne femme, tahitian style raw fish or mediterranean lamb necklace.
Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).
How Winery Ursa Vineyards wines pair with each other generally quite well with dishes of beef such as recipes of borscht (russia).
Rich, full-bodied, corpulent wine.
Planning a wine route in the of Sierra Foothills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ursa Vineyards.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.