Winery Uppa - Pavel ShvetsНе Трать Свою Знергию (Don't Waste Your Energy Merlot - Cabernet Sauvignon)
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Не Трать Свою Знергию (Don't Waste Your Energy Merlot - Cabernet Sauvignon)
Pairings that work perfectly with Не Трать Свою Знергию (Don't Waste Your Energy Merlot - Cabernet Sauvignon)
Original food and wine pairings with Не Трать Свою Знергию (Don't Waste Your Energy Merlot - Cabernet Sauvignon)
The Не Трать Свою Знергию (Don't Waste Your Energy Merlot - Cabernet Sauvignon) of Winery Uppa - Pavel Shvets matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with onions chinese style, lebanese lamb meatball or leg of wild boar.
Details and technical informations about Winery Uppa - Pavel Shvets's Не Трать Свою Знергию (Don't Waste Your Energy Merlot - Cabernet Sauvignon).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Не Трать Свою Знергию (Don't Waste Your Energy Merlot - Cabernet Sauvignon) from Winery Uppa - Pavel Shvets are 2018
Informations about the Winery Uppa - Pavel Shvets
The Winery Uppa - Pavel Shvets is one of of the world's great estates. It offers 74 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
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The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
