Winery United CellarsReserve Selection Cabernet Sauvignon by Yangarra Estate
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reserve Selection Cabernet Sauvignon by Yangarra Estate from the Winery United Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Selection Cabernet Sauvignon by Yangarra Estate of Winery United Cellars in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve Selection Cabernet Sauvignon by Yangarra Estate
Pairings that work perfectly with Reserve Selection Cabernet Sauvignon by Yangarra Estate
Original food and wine pairings with Reserve Selection Cabernet Sauvignon by Yangarra Estate
The Reserve Selection Cabernet Sauvignon by Yangarra Estate of Winery United Cellars matches generally quite well with dishes of beef, lamb or poultry such as recipes of navarin of the sea da gigi, oven-baked lamb stew or special' tagliatelle carbonara.
Details and technical informations about Winery United Cellars's Reserve Selection Cabernet Sauvignon by Yangarra Estate.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery United Cellars
The Winery United Cellars is one of of the world's greatest estates. It offers 29 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
