Winery UnderwoodNouveau Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nouveau Pinot Noir from the Winery Underwood
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nouveau Pinot Noir of Winery Underwood in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nouveau Pinot Noir of Winery Underwood in the region of Oregon often reveals types of flavors of microbio, red fruit.
Food and wine pairings with Nouveau Pinot Noir
Pairings that work perfectly with Nouveau Pinot Noir
Original food and wine pairings with Nouveau Pinot Noir
The Nouveau Pinot Noir of Winery Underwood matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional hungarian goulash, milanese cutlets like in italy or rabbit on the barbecue.
Details and technical informations about Winery Underwood's Nouveau Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Nouveau Pinot Noir from Winery Underwood are 0
Informations about the Winery Underwood
The Winery Underwood is one of of the world's great estates. It offers 11 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
