The Winery Underground Wine Project of Columbia Valley of Washington

Food and wine pairings with a pink wine of Winery Underground Wine Project

How Winery Underground Wine Project wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of quick and easy monkfish tail, sliced endives with ham or roast pork in the oven.

Organoleptic analysis of pink wines of Winery Underground Wine Project

On the nose the pink wine of Winery Underground Wine Project. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the pink wines of Winery Underground Wine Project

• 2019With an average score of 3.80/5
• 2015With an average score of 3.80/5
• 2018With an average score of 3.70/5
• 2017With an average score of 3.60/5
• 2016With an average score of 3.60/5

Food and wine pairings with a red wine of Winery Underground Wine Project

How Winery Underground Wine Project wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, lamb stew with yoghurt and coriander or roast duck breast or duck fillet with dried apricots.

Organoleptic analysis of red wines of Winery Underground Wine Project

On the nose the red wine of Winery Underground Wine Project. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Underground Wine Project. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Underground Wine Project

• 2012With an average score of 4.30/5
• 2014With an average score of 4.18/5
• 2015With an average score of 4.10/5
• 2016With an average score of 4.04/5
• 2017With an average score of 3.90/5
• 2013With an average score of 3.85/5