The Winery Jose Antonio García is one of the world's great estates. It offers 9 wines for sale in of Bierzo to come and discover on site or to buy online.
Looking for the best Winery Jose Antonio García wines in Bierzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jose Antonio García wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jose Antonio García wines with technical and enological descriptions.
How Winery Jose Antonio García wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of fillet of beef with morels, roast duck in the oven or chicken waterzooi with blanche de hoegaarden and pink pepper.
On the nose the red wine of Winery Jose Antonio García. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Jose Antonio García. is a powerful with a nice freshness.
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The most planted grape varieties in the region of Bierzo are Mencia, Tempranillo and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bierzo often reveals types of flavors of cream, fennel or nutty and sometimes also flavors of honey, hazelnut or savory. In the mouth of Bierzo is a powerful with a nice balance between acidity and tannins. We currently count 164 estates and châteaux in the of Bierzo, producing 609 different wines in conventional, organic and biodynamic agriculture.
The wines of Bierzo go well with generally quite well with dishes of beef, pasta or veal.
How Winery Jose Antonio García wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Jose Antonio García. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth.
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Planning a wine route in the of Bierzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jose Antonio García.
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
When you have an idea that, in your first flush of inspiration, you think deserves to get beyond the breakfast table, you run straight into the modern dilemma. Is it a Tweet? Is it one for Facebook or Instagram? Should you just try it out on your nearest and dearest, or is there a book in it? A slim volume, or does it need several tomes to expound its profundity? My trade being what it is, and royalties being as modest as they are these days, I’ve rather given up on books. Writing new ones, that ...
On 16 November 2021, the Denomination of Origin Penedès in Catalunya (DO Penedès) announced an extensive roadmap up to 2030, taking into account sustainability and establishing the region as a high-quality wine producer in Spain. Most immediately, all grapes for DO Penedès wines must be from fully-certified organic vineyards by 2025. While it’s an aggressive timeline, DO Penedès president Joan Huguet told Decanter, ‘Currently around 60% of the vineyards are already certified and our ...
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
