Winery Ugo VezzoliFranciacorta Pas Dosé Millesimato
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Franciacorta Pas Dosé Millesimato
Pairings that work perfectly with Franciacorta Pas Dosé Millesimato
Original food and wine pairings with Franciacorta Pas Dosé Millesimato
The Franciacorta Pas Dosé Millesimato of Winery Ugo Vezzoli matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso bucco of veal, kig ha farz (breton stew) or duck breast in a crust.
Details and technical informations about Winery Ugo Vezzoli's Franciacorta Pas Dosé Millesimato.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Franciacorta Pas Dosé Millesimato from Winery Ugo Vezzoli are 2011, 2015, 0, 2014 and 2012.
Informations about the Winery Ugo Vezzoli
The Winery Ugo Vezzoli is one of of the world's greatest estates. It offers 5 wines for sale in the of Franciacorta to come and discover on site or to buy online.
The wine region of Franciacorta
The wine region of Franciacorta is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Ca' del Bosco or the Domaine Ca' del Bosco produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Franciacorta are Chardonnay, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Franciacorta often reveals types of flavors of cream, hazelnut or elderflower and sometimes also flavors of gooseberry, passion fruit or savory.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
