Winery Tyrrell's - Blacksmith's Hut Shiraz

Winery Tyrrell'sBlacksmith's Hut Shiraz

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Blacksmith's Hut Shiraz of Winery Tyrrell's is a red wine from the region of Heathcote of Victoria.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Blacksmith's Hut Shiraz of the Winery Tyrrell's is in the top 30 of wines of Heathcote.

Taste structure of the Blacksmith's Hut Shiraz from the Winery Tyrrell's

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Blacksmith's Hut Shiraz of Winery Tyrrell's in the region of Victoria is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Blacksmith's Hut Shiraz of Winery Tyrrell's in the region of Victoria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Tyrrell's's Blacksmith's Hut Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vilana

A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.

Last vintages of this wine

Blacksmith's Hut Shiraz - 2019
In the top 30 of of Heathcote wines
Average rating: 4.111110
Blacksmith's Hut Shiraz - 2017
In the top 30 of of Heathcote wines
Average rating: 411110
Blacksmith's Hut Shiraz - 2015
In the top 30 of of Heathcote wines
Average rating: 4.211110
Blacksmith's Hut Shiraz - 2014
In the top 30 of of Heathcote wines
Average rating: 3.911110
Blacksmith's Hut Shiraz - 2013
In the top 30 of of Heathcote wines
Average rating: 411110
Blacksmith's Hut Shiraz - 0
In the top 30 of of Heathcote wines
Average rating: 411110

The best vintages of Blacksmith's Hut Shiraz from Winery Tyrrell's are 2015, 2019, 2017, 2013 and 0.

Informations about the Winery Tyrrell's

The winery offers 227 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Heathcote in the region of Victoria

The Winery Tyrrell's is one of of the world's greatest estates. It offers 100 wines for sale in the of Heathcote to come and discover on site or to buy online.

Top wine Victoria
In the top 700 of of Australia wines
In the top 35 of of Heathcote wines
In the top 20000 of red wines
In the top 25000 wines of the world

The wine region of Heathcote

The wine region of Heathcote is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Wild Duck Creek Estate or the Domaine Wild Duck Creek Estate produce mainly wines red and white. The most planted grape varieties in the region of Heathcote are Cabernet franc, Malbec and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Heathcote often reveals types of flavors of cream, cigar or forest floor and sometimes also flavors of aniseed, pencil shavings or dried fruit.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.

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