Turtle Run Winery - Chambourcin

Turtle Run WineryChambourcin

The Chambourcin of Turtle Run Winery is a wine from the region of Indiana.
This wine generally goes well with
The Chambourcin of the Turtle Run Winery is in the top 0 of wines of Indiana.

Details and technical informations about Turtle Run Winery's Chambourcin.

Winemaker
Jim Pfeiffer
Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.9°
Allergens
Contains sulfites

Discover the grape variety: Admirable

According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.

Informations about the Turtle Run Winery

The winery offers 47 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Indiana
Find the Turtle Run Winery on Facebook and on Twitter

The Turtle Run Winery is one of of the world's great estates. It offers 23 wines for sale in the of Indiana to come and discover on site or to buy online.

Top wine Indiana
In the top 150000 of of United States wines
In the top 450 of of Indiana wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Indiana

Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.

The word of the wine: Servadou iron

A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.

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