Winery Turmgut ErlenbachFischer's Fritz Pinot Noir Federweiss
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Fischer's Fritz Pinot Noir Federweiss
Pairings that work perfectly with Fischer's Fritz Pinot Noir Federweiss
Original food and wine pairings with Fischer's Fritz Pinot Noir Federweiss
The Fischer's Fritz Pinot Noir Federweiss of Winery Turmgut Erlenbach matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of potjevleesch, brussels sprouts with bacon in a casserole or duck leg confit in white wine.
Details and technical informations about Winery Turmgut Erlenbach's Fischer's Fritz Pinot Noir Federweiss.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Fischer's Fritz Pinot Noir Federweiss from Winery Turmgut Erlenbach are 2018, 0
Informations about the Winery Turmgut Erlenbach
The Winery Turmgut Erlenbach is one of of the world's greatest estates. It offers 20 wines for sale in the of Zurichsee to come and discover on site or to buy online.
The wine region of Zurichsee
Wine region of German-speaking Switzerland around Lake Zurich, south-facing slopes on moraines, molasse and schists. Signature Pinot Noir (Blauburgunder) as king red: fine and silky with red cherry, raspberry, underbrush, dried flowers and spices, fine tannins and elegant palate — among the best in German Switzerland. Räuschling native local specialty (lake vine): lively mineral white. Supple Müller-Thurgau, ample Chardonnay, aromatic Gewürztraminer.
The wine region of Zürich
Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
