Winery TunupaEstate Selection Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Estate Selection Shiraz from the Winery Tunupa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Selection Shiraz of Winery Tunupa in the region of Central Valley is a powerful.
Food and wine pairings with Estate Selection Shiraz
Pairings that work perfectly with Estate Selection Shiraz
Original food and wine pairings with Estate Selection Shiraz
The Estate Selection Shiraz of Winery Tunupa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot roast, moroccan style leg of lamb or whole duck casserole with white wine.
Details and technical informations about Winery Tunupa's Estate Selection Shiraz.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Estate Selection Shiraz from Winery Tunupa are 2017, 2018, 0, 2015 and 2013.
Informations about the Winery Tunupa
The Winery Tunupa is one of of the world's great estates. It offers 37 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
