Château La Tulipe de La GardeSlurp! Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Slurp! Cabernet Sauvignon from the Château La Tulipe de La Garde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Slurp! Cabernet Sauvignon of Château La Tulipe de La Garde in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Slurp! Cabernet Sauvignon
Pairings that work perfectly with Slurp! Cabernet Sauvignon
Original food and wine pairings with Slurp! Cabernet Sauvignon
The Slurp! Cabernet Sauvignon of Château La Tulipe de La Garde matches generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, goat cheese and spinach lasagne or veal blanquette à l'ancienne.
Details and technical informations about Château La Tulipe de La Garde's Slurp! Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Slurp! Cabernet Sauvignon from Château La Tulipe de La Garde are 2014, 2015
Informations about the Château La Tulipe de La Garde
The Château La Tulipe de La Garde is one of of the world's great estates. It offers 56 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
