Tulbagh Winery - Ben et Rudi Scott Shiraz - Cinsault

Tulbagh WineryBen et Rudi Scott Shiraz - Cinsault

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ben et Rudi Scott Shiraz - Cinsault of Tulbagh Winery is a red wine from the region of Western Cape.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Tulbagh Winery's Ben et Rudi Scott Shiraz - Cinsault.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aléatico

Aromatic, sweet reds with a light ruby robe, fine tannins and a luscious palate. Intense, refined aromas of rose, wild strawberry, raspberry, candied cherry, delicate muscat and soft spices. Often vinified as passito, sweet or fortified by drying; rarely as dry reds. Star of Elba Aleatico Passito DOCG and Aleatico di Gradoli DOC in Lazio, also present in Puglia. Native Italian variety, related to Muscat Blanc à Petits Grains.

Last vintages of this wine

Ben et Rudi Scott Shiraz - Cinsault - 0
In the top 100 of of Western Cape wines
Average rating: 3.911110

The best vintages of Ben et Rudi Scott Shiraz - Cinsault from Tulbagh Winery are 0

Informations about the Tulbagh Winery

The winery offers 54 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Delicato Family Vineyards.
It is in the top 20 of the best estates in the region
It is located in Western Cape

The Tulbagh Winery is one of of the world's great estates. It offers 41 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 15000 of of South Africa wines
In the top 7000 of of Western Cape wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.

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