Winery TudernumLe Lucrezie Umbria Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Lucrezie Umbria Bianco from the Winery Tudernum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Lucrezie Umbria Bianco of Winery Tudernum in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Le Lucrezie Umbria Bianco
Pairings that work perfectly with Le Lucrezie Umbria Bianco
Original food and wine pairings with Le Lucrezie Umbria Bianco
The Le Lucrezie Umbria Bianco of Winery Tudernum matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with mushrooms, spinach and goat cheese quiche or verrine of beetroot and saint moret.
Details and technical informations about Winery Tudernum's Le Lucrezie Umbria Bianco.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Le Lucrezie Umbria Bianco from Winery Tudernum are 2019, 2015, 2013, 2017 and 0.
Informations about the Winery Tudernum
The Winery Tudernum is one of of the world's great estates. It offers 30 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
