Winery Truro VineyardsRoberts Family Reserve Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
The Roberts Family Reserve Barbera of the Winery Truro Vineyards is in the top 70 of wines of Massachusetts.
Wine flavors and olphactive analysis
On the nose the Roberts Family Reserve Barbera of Winery Truro Vineyards in the region of Massachusetts often reveals types of flavors of oak, red fruit.
Food and wine pairings with Roberts Family Reserve Barbera
Pairings that work perfectly with Roberts Family Reserve Barbera
Original food and wine pairings with Roberts Family Reserve Barbera
The Roberts Family Reserve Barbera of Winery Truro Vineyards matches generally quite well with dishes of pork, spicy food or poultry such as recipes of tartiflette (from a real savoyard), tunisian mloukia of grandmother mimi or home-made white pudding.
Details and technical informations about Winery Truro Vineyards's Roberts Family Reserve Barbera.
Discover the grape variety: Arinarnoa
Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Roberts Family Reserve Barbera from Winery Truro Vineyards are 2018, 0, 2015, 2017
Informations about the Winery Truro Vineyards
The Winery Truro Vineyards is one of of the world's greatest estates. It offers 28 wines for sale in the of Massachusetts to come and discover on site or to buy online.
The wine region of Massachusetts
Massachusetts is a NewEngland state, covering 27,300 km² in the northeastern United States. Although Massachusetts is not known as a wine producer, it is home to a dispersed and small-scale wine industry. Wines are produced from cool-ClimateGrape varieties, including Riesling, Chardonnay, Concord, Marechal Foch and Seyval Blanc. Massachusetts borders the states of Connecticut, New Hampshire and Rhode Island.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
