
Winery Truda FannyDulce Fanny
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Feteasca neagra.
This wine generally goes well with poultry, beef or lamb.
The Dulce Fanny of the Winery Truda Fanny is in the top 30 of wines of Danube.
Food and wine pairings with Dulce Fanny
Pairings that work perfectly with Dulce Fanny
Original food and wine pairings with Dulce Fanny
The Dulce Fanny of Winery Truda Fanny matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot-au-feu, lamb tagine with quince or seafood pastilla.
Details and technical informations about Winery Truda Fanny's Dulce Fanny.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dulce Fanny from Winery Truda Fanny are 0
Informations about the Winery Truda Fanny
The Winery Truda Fanny is one of of the world's greatest estates. It offers 20 wines for sale in the of Danube to come and discover on site or to buy online.
The wine region of Danube
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.














