
Winery Trockene SchmittsKonsequent Randersacker Sonnenstuhl Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Konsequent Randersacker Sonnenstuhl Silvaner Trocken from the Winery Trockene Schmitts
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Konsequent Randersacker Sonnenstuhl Silvaner Trocken of Winery Trockene Schmitts in the region of Franken is a with a nice freshness.
Food and wine pairings with Konsequent Randersacker Sonnenstuhl Silvaner Trocken
Pairings that work perfectly with Konsequent Randersacker Sonnenstuhl Silvaner Trocken
Original food and wine pairings with Konsequent Randersacker Sonnenstuhl Silvaner Trocken
The Konsequent Randersacker Sonnenstuhl Silvaner Trocken of Winery Trockene Schmitts matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal cutlets au gratin, braised (green) cabbage or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Trockene Schmitts's Konsequent Randersacker Sonnenstuhl Silvaner Trocken.
Discover the grape variety: Serna
Intraspecific cross between moscatel rosado and (cardinal x sultanine) obtained in San Rafael, Argentina at the Inta station by Angelo Gargiulo and registered in 2010 in the Official Catalogue of table grape varieties list A. It can be found in Italy and Spain, but is rarely grown in France.
Last vintages of this wine
The best vintages of Konsequent Randersacker Sonnenstuhl Silvaner Trocken from Winery Trockene Schmitts are 0
Informations about the Winery Trockene Schmitts
The Winery Trockene Schmitts is one of of the world's greatest estates. It offers 47 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














