Winery TrieblSudoststeiemark Grauburgunder
Red wine
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Sudoststeiemark Grauburgunder
Pairings that work perfectly with Sudoststeiemark Grauburgunder
Original food and wine pairings with Sudoststeiemark Grauburgunder
The Sudoststeiemark Grauburgunder of Winery Triebl matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of grandma's chicken casserole, turkey escalope with curry or beef tenderloin wellington.
Details and technical informations about Winery Triebl's Sudoststeiemark Grauburgunder.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Sudoststeiemark Grauburgunder from Winery Triebl are 0
Informations about the Winery Triebl
The Winery Triebl is one of of the world's great estates. It offers 7 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
