Winery TridentePrieto Picudo Old Vines
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Prieto Picudo Old Vines from the Winery Tridente
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prieto Picudo Old Vines of Winery Tridente in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Prieto Picudo Old Vines of Winery Tridente in the region of Castille-et-Léon often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Prieto Picudo Old Vines
Pairings that work perfectly with Prieto Picudo Old Vines
Original food and wine pairings with Prieto Picudo Old Vines
The Prieto Picudo Old Vines of Winery Tridente matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, cannelloni with brocciu from jeanne or roast pork with prunes.
Details and technical informations about Winery Tridente's Prieto Picudo Old Vines.
Discover the grape variety: Perlette
Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Prieto Picudo Old Vines from Winery Tridente are 2009, 2011, 2015, 2012 and 2014.
Informations about the Winery Tridente
The Winery Tridente is one of of the world's greatest estates. It offers 14 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.