Winery Treasure Hunter - The Berserker Proprietary Red

Winery Treasure HunterThe Berserker Proprietary Red

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The The Berserker Proprietary Red of Winery Treasure Hunter is a red wine from the region of Alexander Valley of California.
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the The Berserker Proprietary Red from the Winery Treasure Hunter

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the The Berserker Proprietary Red of Winery Treasure Hunter in the region of California is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Treasure Hunter's The Berserker Proprietary Red.

Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

The Berserker Proprietary Red - 2012
In the top 100 of of Alexander Valley wines
Average rating: 3.51110.50
The Berserker Proprietary Red - 0
In the top 100 of of Alexander Valley wines
Average rating: 3.51110.50

The best vintages of The Berserker Proprietary Red from Winery Treasure Hunter are 2012, 0

Informations about the Winery Treasure Hunter

The winery offers 80 different wines.
Its wines get an average rating of 3.9.
This winery is part of the 3 Finger Wine Company.
It is in the top 60 of the best estates in the region
It is located in Alexander Valley in the region of California
Find the Winery Treasure Hunter on Facebook

The Winery Treasure Hunter is one of of the world's great estates. It offers 77 wines for sale in the of Alexander Valley to come and discover on site or to buy online.

Top wine California
In the top 95000 of of United States wines
In the top 20000 of of Alexander Valley wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Alexander Valley

The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.

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