
Winery TraslagaresViña El Torreón Sauvignon
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Viña El Torreón Sauvignon from the Winery Traslagares
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña El Torreón Sauvignon of Winery Traslagares in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Viña El Torreón Sauvignon
Pairings that work perfectly with Viña El Torreón Sauvignon
Original food and wine pairings with Viña El Torreón Sauvignon
The Viña El Torreón Sauvignon of Winery Traslagares matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spanish seafood paella, nanie's diced ham quiche or macaroni capra.
Details and technical informations about Winery Traslagares's Viña El Torreón Sauvignon.
Discover the grape variety: Neheleschol
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Traslagares
The Winery Traslagares is one of of the world's greatest estates. It offers 5 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.













