Winery TraslagaresOro Pálido Verdejo Ecològico
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Oro Pálido Verdejo Ecològico from the Winery Traslagares
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oro Pálido Verdejo Ecològico of Winery Traslagares in the region of Castille-et-Léon is a .
Food and wine pairings with Oro Pálido Verdejo Ecològico
Pairings that work perfectly with Oro Pálido Verdejo Ecològico
Original food and wine pairings with Oro Pálido Verdejo Ecològico
The Oro Pálido Verdejo Ecològico of Winery Traslagares matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of country cabbage, thai shrimp sauce or vegan leek and tofu quiche.
Details and technical informations about Winery Traslagares's Oro Pálido Verdejo Ecològico.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Oro Pálido Verdejo Ecològico from Winery Traslagares are 0
Informations about the Winery Traslagares
The Winery Traslagares is one of of the world's greatest estates. It offers 5 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
