Winery Trapp & SohnRüdesheimer Klosterberg Spätburgunder Feinherb
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rüdesheimer Klosterberg Spätburgunder Feinherb from the Winery Trapp & Sohn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rüdesheimer Klosterberg Spätburgunder Feinherb of Winery Trapp & Sohn in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Rüdesheimer Klosterberg Spätburgunder Feinherb
Pairings that work perfectly with Rüdesheimer Klosterberg Spätburgunder Feinherb
Original food and wine pairings with Rüdesheimer Klosterberg Spätburgunder Feinherb
The Rüdesheimer Klosterberg Spätburgunder Feinherb of Winery Trapp & Sohn matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, bites of cheese or duck leg confit in white wine.
Details and technical informations about Winery Trapp & Sohn's Rüdesheimer Klosterberg Spätburgunder Feinherb.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Rüdesheimer Klosterberg Spätburgunder Feinherb from Winery Trapp & Sohn are 0
Informations about the Winery Trapp & Sohn
The Winery Trapp & Sohn is one of of the world's greatest estates. It offers 13 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
