Winery TrapicheEstacion 1883 Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Estacion 1883 Malbec from the Winery Trapiche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estacion 1883 Malbec of Winery Trapiche in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Estacion 1883 Malbec of Winery Trapiche in the region of Mendoza often reveals types of flavors of cherry, oaky or butter and sometimes also flavors of earthy, blackberry or red fruit.
Food and wine pairings with Estacion 1883 Malbec
Pairings that work perfectly with Estacion 1883 Malbec
Original food and wine pairings with Estacion 1883 Malbec
The Estacion 1883 Malbec of Winery Trapiche matches generally quite well with dishes of beef, lamb or poultry such as recipes of pasticcio (greece), thiebou yappe from senegal (rice with lamb) or turkey leg with dijon sauce.
Details and technical informations about Winery Trapiche's Estacion 1883 Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Estacion 1883 Malbec from Winery Trapiche are 2016, 2018, 2017, 2011 and 2015.
Informations about the Winery Trapiche
The Winery Trapiche is one of of the world's great estates. It offers 343 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
