Winery Nif BaglariReserve Montepulciano
Red wine
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Reserve Montepulciano of Winery Nif Baglari in the region of Aegean often reveals types of flavors of earth, oak.
Food and wine pairings with Reserve Montepulciano
Pairings that work perfectly with Reserve Montepulciano
Original food and wine pairings with Reserve Montepulciano
The Reserve Montepulciano of Winery Nif Baglari matches generally quite well with dishes of lamb, veal or pork such as recipes of rolled lamb shoulder with herbs, veal paupiettes à la bourguignonne or the tartiflette wrap.
Details and technical informations about Winery Nif Baglari's Reserve Montepulciano.
Discover the grape variety: Rondo
An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Reserve Montepulciano from Winery Nif Baglari are 0, 2013
Informations about the Winery Nif Baglari
The Winery Nif Baglari is one of of the world's greatest estates. It offers 19 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
