Winery Toth Ferenc - Egri Leányka Superior Késói Szüret

Winery Toth FerencEgri Leányka Superior Késói Szüret

Wine of Hungary White wine of Eger of Hungary
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Egri Leányka Superior Késói Szüret of Winery Toth Ferenc is a white wine from the region of Eger.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Toth Ferenc's Egri Leányka Superior Késói Szüret.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Negro Aramo

Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.

Last vintages of this wine

Egri Leányka Superior Késói Szüret - 0
In the top 100 of of Eger wines
Average rating: 4.311110

The best vintages of Egri Leányka Superior Késói Szüret from Winery Toth Ferenc are 0

Informations about the Winery Toth Ferenc

The winery offers 41 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Eger

The Winery Toth Ferenc is one of of the world's great estates. It offers 41 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 3500 of of Hungary wines
In the top 450 of of Eger wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Climate

Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.

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