Winery Toth Ferenc - Egri Leányka Superior Késói Szüret

Winery Toth FerencEgri Leányka Superior Késói Szüret

Wine of Hungary White wine of Eger of Hungary
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Egri Leányka Superior Késói Szüret of Winery Toth Ferenc is a white wine from the region of Eger.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Toth Ferenc's Egri Leányka Superior Késói Szüret.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Loureiro

Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.

Last vintages of this wine

Egri Leányka Superior Késói Szüret - 0
In the top 100 of of Eger wines
Average rating: 4.311110

The best vintages of Egri Leányka Superior Késói Szüret from Winery Toth Ferenc are 0

Informations about the Winery Toth Ferenc

The winery offers 41 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Eger

The Winery Toth Ferenc is one of of the world's great estates. It offers 40 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 3500 of of Hungary wines
In the top 450 of of Eger wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.

Other wines of Winery Toth Ferenc

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