Winery TorriDa Kalà Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Da Kalà Montepulciano d'Abruzzo from the Winery Torri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Da Kalà Montepulciano d'Abruzzo of Winery Torri in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Da Kalà Montepulciano d'Abruzzo
Pairings that work perfectly with Da Kalà Montepulciano d'Abruzzo
Original food and wine pairings with Da Kalà Montepulciano d'Abruzzo
The Da Kalà Montepulciano d'Abruzzo of Winery Torri matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, chinese noodles with shrimp or oriental stuffed vegetables.
Details and technical informations about Winery Torri's Da Kalà Montepulciano d'Abruzzo.
Discover the grape variety: Khikhvi
Structured and aromatic whites, with an amber-golden robe in qvevri, full mouthfeel and preserved acidity, with intense aromas of yellow fruits (apricot, peach), honey, white flowers, dried fruits and soft spices. Produced as dry, sweet and tannic orange wines by long skin maceration. Star of Kakheti, often vinified in qvevri (clay jars, UNESCO method). An autochthonous Georgian variety distinguished for its amber wines.
Last vintages of this wine
The best vintages of Da Kalà Montepulciano d'Abruzzo from Winery Torri are 0, 2008
Informations about the Winery Torri
The Winery Torri is one of of the world's great estates. It offers 68 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
