Winery Torri d'OroSusumaniello Salento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Susumaniello Salento from the Winery Torri d'Oro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Susumaniello Salento of Winery Torri d'Oro in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Susumaniello Salento of Winery Torri d'Oro in the region of Puglia often reveals types of flavors of oak, tree fruit or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Susumaniello Salento
Pairings that work perfectly with Susumaniello Salento
Original food and wine pairings with Susumaniello Salento
The Susumaniello Salento of Winery Torri d'Oro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef fillet in a crust, very simple spaghetti carbonara or tanjia (lamb shoulder confit).
Details and technical informations about Winery Torri d'Oro's Susumaniello Salento.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Susumaniello Salento from Winery Torri d'Oro are 2018, 0
Informations about the Winery Torri d'Oro
The Winery Torri d'Oro is one of of the world's greatest estates. It offers 6 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
