
Winery Torreón de ParedesValle de Rengo Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Valle de Rengo Sauvignon Blanc from the Winery Torreón de Paredes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle de Rengo Sauvignon Blanc of Winery Torreón de Paredes in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Valle de Rengo Sauvignon Blanc of Winery Torreón de Paredes in the region of Central Valley often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Valle de Rengo Sauvignon Blanc
Pairings that work perfectly with Valle de Rengo Sauvignon Blanc
Original food and wine pairings with Valle de Rengo Sauvignon Blanc
The Valle de Rengo Sauvignon Blanc of Winery Torreón de Paredes matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp curry (reunionese recipe), summer tuna quiche or ravioli with goat cheese and honey.
Details and technical informations about Winery Torreón de Paredes's Valle de Rengo Sauvignon Blanc.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Valle de Rengo Sauvignon Blanc from Winery Torreón de Paredes are 2017, 2014, 2019, 2016 and 2015.
Informations about the Winery Torreón de Paredes
The Winery Torreón de Paredes is one of of the world's great estates. It offers 39 wines for sale in the of Cachapoal Valley to come and discover on site or to buy online.
The wine region of Cachapoal Valley
The wine region of Cachapoal Valley is located in the region of Rapel Valley of Central Valley of Chile. Wineries and vineyards like the Viña Vik Winery or the Domaine Lapostolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Cachapoal Valley are Cabernet-Sauvignon, Carmenère and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cachapoal Valley often reveals types of flavors of cherry, fig or ripe blackberries and sometimes also flavors of milk chocolate, espresso or baking spice.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).














