Winery Torreón de ParedesAlvier Classic Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Alvier Classic Sauvignon Blanc from the Winery Torreón de Paredes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alvier Classic Sauvignon Blanc of Winery Torreón de Paredes in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Alvier Classic Sauvignon Blanc
Pairings that work perfectly with Alvier Classic Sauvignon Blanc
Original food and wine pairings with Alvier Classic Sauvignon Blanc
The Alvier Classic Sauvignon Blanc of Winery Torreón de Paredes matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with scampi, ham and comté quiche or pasta with goat cheese, thyme and bacon.
Details and technical informations about Winery Torreón de Paredes's Alvier Classic Sauvignon Blanc.
Discover the grape variety: Tannat meunier
This grape variety is found in southwestern France. It is a natural mutation of Tannat, so its resemblance is normal and only its very white down differentiates it. It is practically not propagated... another example of such a mutation, meunier or pinot meunier. - Synonymy: no synonym to date (for all the synonyms of grape varieties, click here!).
Last vintages of this wine
The best vintages of Alvier Classic Sauvignon Blanc from Winery Torreón de Paredes are 2014, 0, 2018
Informations about the Winery Torreón de Paredes
The Winery Torreón de Paredes is one of of the world's great estates. It offers 39 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
