
Winery Torre di PietraChenin Blanc
This wine generally goes well with
The Chenin Blanc of the Winery Torre di Pietra is in the top 0 of wines of Fredericksburg in the Taxas Hill County.
Details and technical informations about Winery Torre di Pietra's Chenin Blanc.
Discover the grape variety: Bertille Seyve 872
Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.
Informations about the Winery Torre di Pietra
The Winery Torre di Pietra is one of of the world's great estates. It offers 22 wines for sale in the of Fredericksburg in the Taxas Hill County to come and discover on site or to buy online.
The wine region of Fredericksburg in the Taxas Hill County
The wine region of Fredericksburg in the Taxas Hill County is located in the region of Texas Hill Country of Texas of United States. Wineries and vineyards like the Domaine Augusta Vin or the Domaine Augusta Vin produce mainly wines red, white and sweet. The most planted grape varieties in the region of Fredericksburg in the Taxas Hill County are Tannat, Malbec and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Fredericksburg in the Taxas Hill County often reveals types of flavors of earth, tree fruit or red fruit and sometimes also flavors of black fruit, non oak or oak.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.









