Winery Augusta VinMalbec
Red wine
This wine generally goes well with poultry, beef or mature and hard cheese.
The Malbec of the Winery Augusta Vin is in the top 10 of wines of Fredericksburg in the Taxas Hill County.
Food and wine pairings with Malbec
Pairings that work perfectly with Malbec
Original food and wine pairings with Malbec
The Malbec of Winery Augusta Vin matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of bernard's potée, korma chicken (india) or vincent's tuna mascarpone pizza.
Details and technical informations about Winery Augusta Vin's Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Malbec from Winery Augusta Vin are 2017, 0
Informations about the Winery Augusta Vin
The Winery Augusta Vin is one of of the world's greatest estates. It offers 30 wines for sale in the of Fredericksburg in the Taxas Hill County to come and discover on site or to buy online.
The wine region of Fredericksburg in the Taxas Hill County
The wine region of Fredericksburg in the Taxas Hill County is located in the region of Texas Hill Country of Texas of United States. Wineries and vineyards like the Domaine Augusta Vin or the Domaine Augusta Vin produce mainly wines red, white and sweet. The most planted grape varieties in the region of Fredericksburg in the Taxas Hill County are Tannat, Malbec and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Fredericksburg in the Taxas Hill County often reveals types of flavors of earth, tree fruit or red fruit and sometimes also flavors of black fruit, non oak or oak.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
