Winery TormarescaPaiara Negroamaro Salento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Paiara Negroamaro Salento from the Winery Tormaresca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paiara Negroamaro Salento of Winery Tormaresca in the region of Puglia is a powerful.
Food and wine pairings with Paiara Negroamaro Salento
Pairings that work perfectly with Paiara Negroamaro Salento
Original food and wine pairings with Paiara Negroamaro Salento
The Paiara Negroamaro Salento of Winery Tormaresca matches generally quite well with dishes of beef, pasta or lamb such as recipes of german recipe for marinated meat: sauerbraten, spaghetti with salmon or thiebou yappe from senegal (rice with lamb).
Details and technical informations about Winery Tormaresca's Paiara Negroamaro Salento.
Discover the grape variety: Attiki
Light and fruity reds with a clear ruby hue, smooth tannins and an airy palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Attic garrigue notes. Airy rustic profile. Preserved for its heritage value, it occasionally participates in regional blends and bears witness to Greek ampelographic diversity. Rare Greek black variety, grown in Attica in the Athens region.
Last vintages of this wine
The best vintages of Paiara Negroamaro Salento from Winery Tormaresca are 2013, 2010, 2012, 0 and 2011.
Informations about the Winery Tormaresca
The Winery Tormaresca is one of of the world's great estates. It offers 30 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Pineau de la Loire
See chenin blanc.
