
Winery Tomislav MarkovicQuo Vadis
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Quo Vadis from the Winery Tomislav Markovic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quo Vadis of Winery Tomislav Markovic in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quo Vadis of Winery Tomislav Markovic in the region of Baden often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Quo Vadis
Pairings that work perfectly with Quo Vadis
Original food and wine pairings with Quo Vadis
The Quo Vadis of Winery Tomislav Markovic matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of magic cake cheese quiche, scallops or chicken leg with curry in the oven.
Details and technical informations about Winery Tomislav Markovic's Quo Vadis.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Quo Vadis from Winery Tomislav Markovic are 2017, 0, 2018
Informations about the Winery Tomislav Markovic
The Winery Tomislav Markovic is one of of the world's greatest estates. It offers 10 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














