Winery Tomillar - Virgen de las ViñasRocio Verdejo Semi Sweet
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Rocio Verdejo Semi Sweet from the Winery Tomillar - Virgen de las Viñas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rocio Verdejo Semi Sweet of Winery Tomillar - Virgen de las Viñas in the region of Castille is a .
Food and wine pairings with Rocio Verdejo Semi Sweet
Pairings that work perfectly with Rocio Verdejo Semi Sweet
Original food and wine pairings with Rocio Verdejo Semi Sweet
The Rocio Verdejo Semi Sweet of Winery Tomillar - Virgen de las Viñas matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of steamed pork chops, mussels with bleu de bresse or quiche with bacon and gruyère cheese.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Rocio Verdejo Semi Sweet from Winery Tomillar - Virgen de las Viñas are 2015, 2016
Informations about the Winery Tomillar - Virgen de las Viñas
The Winery Tomillar - Virgen de las Viñas is one of of the world's greatest estates. It offers 49 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
