
Winery Tom Mackey CellarsSirius Red
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Petit Verdot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sirius Red from the Winery Tom Mackey Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sirius Red of Winery Tom Mackey Cellars in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sirius Red
Pairings that work perfectly with Sirius Red
Original food and wine pairings with Sirius Red
The Sirius Red of Winery Tom Mackey Cellars matches generally quite well with dishes of beef, lamb or veal such as recipes of beef and spice stuffed peppers, moroccan tagine with lamb and cardoons or old-fashioned pork roll.
Details and technical informations about Winery Tom Mackey Cellars's Sirius Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sirius Red from Winery Tom Mackey Cellars are 2016, 0
Informations about the Winery Tom Mackey Cellars
The Winery Tom Mackey Cellars is one of of the world's greatest estates. It offers 7 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














