The Winery Tom Eddy is one of the world's great estates. It offers 20 wines for sale in of Calistoga to come and discover on site or to buy online.
Looking for the best Winery Tom Eddy wines in Calistoga among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tom Eddy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tom Eddy wines with technical and enological descriptions.
How Winery Tom Eddy wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, eggplant moussaka with lamb or rabbit with basquaise sauce.
On the nose the red wine of Winery Tom Eddy. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Tom Eddy. is a powerful with a nice balance between acidity and tannins.
The wine region of Calistoga is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Venge Vineyards or the Domaine Maybach Family Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Calistoga are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Calistoga often reveals types of flavors of earth, graphite or allspice and sometimes also flavors of star anise, black plum or orange peel.
In the mouth of Calistoga is a powerful with a nice balance between acidity and tannins. We currently count 107 estates and châteaux in the of Calistoga, producing 242 different wines in conventional, organic and biodynamic agriculture. The wines of Calistoga go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Tom Eddy wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta "carbonara" à la française, quick smoked salmon croque-monsieur or magic cake cheese quiche.
On the nose the white wine of Winery Tom Eddy. often reveals types of flavors of tree fruit, earth or vegetal and sometimes also flavors of citrus fruit, tropical fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Calistoga? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tom Eddy.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
