Winery Tierras AltasVicente Vargas Videla (VVV) Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Vicente Vargas Videla (VVV) Cabernet Sauvignon from the Winery Tierras Altas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vicente Vargas Videla (VVV) Cabernet Sauvignon of Winery Tierras Altas in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vicente Vargas Videla (VVV) Cabernet Sauvignon
Pairings that work perfectly with Vicente Vargas Videla (VVV) Cabernet Sauvignon
Original food and wine pairings with Vicente Vargas Videla (VVV) Cabernet Sauvignon
The Vicente Vargas Videla (VVV) Cabernet Sauvignon of Winery Tierras Altas matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef and spice stuffed peppers, lamb tagine with vegetables and sweet potatoes or chicken and mushroom risotto.
Details and technical informations about Winery Tierras Altas's Vicente Vargas Videla (VVV) Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vicente Vargas Videla (VVV) Cabernet Sauvignon from Winery Tierras Altas are 2014, 2015, 2012, 2013
Informations about the Winery Tierras Altas
The Winery Tierras Altas is one of of the world's greatest estates. It offers 18 wines for sale in the of Lujan de Cuyo to come and discover on site or to buy online.
The wine region of Lujan de Cuyo
Luján de Cuyo is a wine-producing sub-region of Argentina's largest viticultural area, Mendoza. Unsurprisingly, Malbec is the region's most-important grape variety, producing Bold, intensely flavored red wines. Excellent wines are also produced here from Cabernet Sauvignon, Chardonnay and Torrontés. Located in a valley just South of Mendoza City itself, the Luján de Cuyo region is home to some of the most famous names in Argentinean wine.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.